Job Title: Labour and Material Handler
We are seeking skilled individuals to fill production floor positions throughout our facility. These roles involve working in a fast-paced environment with a focus on safety and quality.
* Boning Room Packers & Labourers: Day & Afternoon Shifts
* Kill Floor Packers & Labourers: Day & Afternoon Shifts
* Cold Stores Labourers: Day, Afternoon & Night Shifts
Work Schedule
* Day Shift (Starting from 5:00am – 6:00am and finishing between 2:00pm and 3:00pm)
* Afternoon Shift (Starting from 2:00pm – 3:00pm and finishing between 11:00pm and 12:00am)
* Night Shift (Starting from 8:00pm and finishing at 5:00am)
Permanent positions come with a guaranteed minimum of 38.75 hours per week, along with a shift allowance for afternoon and night shifts. Skilled workers may be eligible for additional training opportunities, leading to higher pay rates.
To succeed in this role, you will need to demonstrate strong physical capabilities, excellent communication skills, and a willingness to work safely around hazardous chemicals and hot water.
About Us
We operate as a leader in the food production industry, providing long-term stable employment opportunities. We offer comprehensive support, including all necessary work equipment and personal protective gear. Our employees enjoy various benefits, such as discounted meat products through our on-site butcher shop and access to professional development programs.