A fast-growing restaurant chain based in Perth is seeking a Chef de Partie to join their dynamic team. This role involves leading a kitchen section, ensuring food quality and hygiene standards, and mentoring junior chefs. The ideal candidate should possess a Commercial Cookery Trade Certificate and have at least 2 years of relevant experience. Competitive remuneration of $78,000 plus 12% superannuation offered. Join a company that values contribution and teamwork in a supportive environment.#J-18808-Ljbffr