About Us
Bundy Pies Bakery is a proudly local, family-run Queensland bakery known for fresh artisan breads, award-winning pies, and a commitment to quality. We’re expanding our production team and seeking an experienced Baker to join our friendly crew.
About the Role
We’re looking for a skilled Baker who can produce high-quality baked goods consistently and efficiently in a fast-paced environment. This position involves early-morning shifts and hands-on production work.
Key Responsibilities
- Mixing, kneading, and preparing doughs for pies, bread, pastries, and specialty products.
- Baking and cooking a range of bakery items using commercial ovens and production equipment.
- Monitoring product quality, adjusting baking processes, and maintaining consistent standards.
- Preparing fillings, glazes, toppings, and finishing baked products.
- Ensuring food safety and hygiene standards (including maintaining a clean workspace).
- Following daily production schedules and assisting with stock rotation.
- Operating and maintaining bakery machinery and tools.
Requirements
- Qualification in baking or commercial cookery (Certificate III in Baking or equivalent) or relevant industry experience.
- Demonstrated experience in a commercial bakery environment.
- Strong understanding of baking methods, dough development, and oven management.
- Ability to work early mornings, weekends, and within a team environment.
- Reliable, punctual, and passionate about producing high-quality baked goods.
Advantages
- Competitive wages based on experience.
- A supportive, down-to-earth workplace culture.
- Opportunities to grow your skills and be part of a respected local brand.
- Staff discounts and access to fresh bakery products daily.