A leading food service company is seeking talented culinary professionals for positions including Lead Chef, Sous Chef, and Chef de Partie in Northampton. Candidates should have previous culinary experience and a passion for food. Responsibilities include preparing dishes, maintaining hygiene standards, and coaching team members. Enjoy great pay, full training, and exclusive benefits to enhance your career. Apply now to start your culinary journey with us!#J-18808-Ljbffr