Back of House - Sous Chefs & Line Cooks/ ChefsBack of House - Sous Chefs & Line Cooks/ Chefs4 days ago Be among the first 25 applicantsFull Time / King Street Wharf Join Our Winning Team at The Sporting Globe! We’re not just a sports bar! This is where mateship thrives over epic food, cold beer and the ultimate sports fit-out - It’s the place where legends are made! We’re scouting for Back of House all-stars, who will help lead our culinary crew to victory. Key Plays: Help keep the kitchen running smoothly Assist the chefs with food prep and restocking during the rush Lead, train, and inspire the BOH team to deliver excellence under pressure Ensure the kitchen plays clean and safe with food safety and hygiene What you’ll Bring: Proven experience in a fast-paced, high-energy kitchen (pub or restaurant environment is desired) Strong leadership, communication, and time management skills Cool under pressure with a sharp focus on quality and consistency Flexibility for evenings, weekends & public holidays—because that’s when it counts Cert III or IV in Commercial Cookery (bonus points, not a deal-breaker) Why You’ll Love Being on Our Team: Join our performance incentive program Exclusive discounts across all Signature Hospitality venues100 other retailers Birthday Perks to celebrates our MVPs All the tools you’ll need, to bring you’re A game on the field. Endless career progression with an ever growing Hospo Group How to Apply: Ready to lead a winning team and make your mark? Join us and become our next MVP – the field is yours!Seniority levelSeniority levelMid-Senior levelEmployment typeEmployment typeFull-timeJob functionJob functionManagement and ManufacturingIndustriesHospitalityReferrals increase your chances of interviewing at The Sporting Globe by 2xGet notified about new Sous Chef jobs in Haymarket, New South Wales, Australia.Sydney, New South Wales, Australia 1 month agoSydney, New South Wales, Australia 1 month agoSydney, New South Wales, Australia 1 month agoHead Chef Mountain Goat Brewery – NewtownSydney, New South Wales, Australia 2 days agoFull Time Chef | Applejack Hospitality Group | SydneySydney, New South Wales, Australia 2 weeks agoNewington, New South Wales, Australia 2 weeks agoSydney, New South Wales, Australia 4 weeks agoSydney, New South Wales, Australia 2 weeks agoSydney, New South Wales, Australia 3 days agoSydney, New South Wales, Australia 1 month agoFull Time Cook | Applejack Hospitality Group | SydneySydney, New South Wales, Australia 2 weeks agoSydney, New South Wales, Australia 5 days agoSydney, New South Wales, Australia 2 days agoSydney, New South Wales, Australia 8 hours agoSydney, New South Wales, Australia 6 days agoErskineville, New South Wales, Australia 4 weeks agoManly, New South Wales, Australia 1 week agoSydney, New South Wales, Australia 2 weeks agoChef de Partie of our Viral Sensation Black Star Pastry HQ, Alexandria (Production Kitchen)Head Chef - Come create with us at The Sackville HotelRozelle, New South Wales, Australia 1 week agoSydney, New South Wales, Australia 3 days agoSydney, New South Wales, Australia 1 month agoSydney, New South Wales, Australia 2 weeks agoSydney, New South Wales, Australia 1 month agoNorth Rocks, New South Wales, Australia 2 days agoNewington, New South Wales, Australia 2 weeks agoPastry Sous Chef | SkyFeast - Sydney TowerSydney, New South Wales, Australia 2 weeks agoHunters Hill, New South Wales, Australia 2 weeks agoSydney, New South Wales, Australia 1 month agoMiranda, New South Wales, Australia 3 weeks agoSydney, New South Wales, Australia 5 days agoSydney, New South Wales, Australia 1 month agoWe’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
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