As a COOK for our North Caloundra center, you'll be responsible for preparing delicious and nutritious meals that fuel the growth and development of our young learners. With a focus on creating a warm and inviting atmosphere, you'll play a vital role in fostering a positive dining experience for both children and staff.Key responsibilities include:Planning and executing daily menus that cater to various dietary needs and preferencesEnsuring strict adherence to food safety and hygiene standardsManaging inventory and ordering supplies efficientlyMaintaining a clean and organized kitchen environmentCollaborating with the center's team to promote healthy eating habitsTo thrive in this role, you'll need:Proven experience in a commercial kitchen or childcare settingKnowledge of child nutrition and age-appropriate meal preparationExcellent organizational and time management skillsA genuine passion for working with children and contributing to their well-beingThe ability to work collaboratively in a team environmentCurrent food safety and handling certifications (or willingness to obtain)Join our dedicated team and be part of a supportive and nurturing environment where you can make a lasting impact on the lives of children. We offer competitive remuneration, ongoing professional development opportunities, and a positive work culture that values work-life balance.If you're ready to embark on a rewarding culinary journey, apply now and take the first step towards a fulfilling career with the Childcare and Kindergarten Association in Sunshine Coast.
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