A local Tasmanian grocery store is seeking experienced Deli Team Members or Chefs for a full-time position in Hobart. Candidates should have at least one year of relevant experience and be available during the day on 3-4 days a week and every second weekend. Responsibilities include providing high-quality customer service, handling meat and seafood, and adhering to food safety guidelines. Join a passionate team and help create an enjoyable shopping experience while leveraging competitive pay rates.
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