Novotel Sunshine Coast Resort is seeking a passionate Chef de Partie – Pastry to lead the bakery section. This role involves preparing high-quality pastry items, overseeing production for events, and mentoring junior chefs. The ideal candidate has trade qualifications in Patisserie, at least 3 years of experience in high-volume settings, and strong HACCP knowledge. Join a dynamic work environment with opportunities for career development and diverse benefits.#J-18808-Ljbffr