Posted on April 23, 2025 by Employer details A Taste Of Europe Bistro And Ice CreamHead ChefJob DetailsJob Summary: We are seeking a skilled and experienced Head Chef to join our team.
The Head Chef will be responsible for overseeing all kitchen operations, menu planning, food preparation, and ensuring high-quality culinary dishes are served to our customers.Responsibilities:Lead and manage the kitchen team in daily food preparation activitiesCreate and update menus to meet customer preferences and seasonal availabilityEnsure compliance with food safety standards and regulationsTrain kitchen staff on proper cooking techniques and safety proceduresMonitor inventory levels and order supplies as neededCollaborate with management to develop new dishes and specialsMaintain a clean and organized kitchen environmentQualifications:Proven experience as a Head Chef or similar role in a restaurant settingStrong knowledge of food preparation techniques and culinary trendsExcellent leadership and communication skillsAbility to work well under pressure in a fast-paced environmentKnowledge of restaurant management software is a plusPrep meals for cateringIf you are a passionate and creative culinary professional with a strong background in restaurant management, we invite you to apply for the Head Chef position at our establishment.Job Type: Full-timePay: $18.50-$20.00 per hourBenefits:Casual dressDiscounted or free foodOn-site parkingFlexible Language Requirement:French not requiredSchedule:8 hour shiftMonday to FridayWeekends as neededExperience:Cooking: 2 years (preferred)Licence/Certification:Food Handler Certification (preferred)Work Location:In personApplication Deadline:2024-08-16Expected Start Date:2025-05-08Location:Lefroy, ONWorkplace Information:On siteSalary:$18.50 to $20.00 per hourTerms of Employment:Full-timeVacancies:1 vacancy
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