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Bakers assistance

Gold Coast
Wensleys Traditional Fine Fayre
Baker
Posted: 9 June
Offer description

Job Overview

Must have full Australian working rights

We are looking for a reliable and hard-working Baker Assistant Team Member to join our bakery team. Located in Molendinar. This is a casual role, offering a Monday to Friday position of set hours 8am to 2pm. This role is based behind the scenes, helping prepare products for sale, keeping the workspace clean, and supporting the day-to-day running of production.

Key Responsibilities

* Prepare bakery items and products according to shop standards
* Working with timelines
* Assisting our bakers in the preparation of a variety of freshly baked goods, including pastries and desserts
* Maintain a clean and hygienic preparation area at all times
* Follow food safety, hygiene, and workplace safety procedures
* Operate equipment safely and report any issues
* Help with stock rotation, storage, and basic production tasks
* Work closely with the team to meet daily production needs

What We're Looking For

* Experience in food preparation, hospitality, or kitchen work is preferred
* Ability to work in a fast-paced environment
* Strong ability to manage time
* Strong attention to cleanliness, quality, and detail
* Good teamwork and communication skills
* Reliable, punctual, and willing to learn
* Understanding of safe food handling practices
* Physical ability to stand for long periods and perform manual tasks

What We Offer

At Wensleys Traditional Fine Fayre, we are committed to providing our employees with a rewarding and fulfilling work experience. We offer competitive wages, a supportive and collaborative work environment. We encourage a healthy clean workplace.

About Us

Wensleys Traditional Fine Fayre is a family operated bakery and small Retail business that has been serving Molendinar community for over 15 years. Our mission is to provide our customers with the highest quality, freshly baked goods and exceptional service. We pride ourselves on our commitment to using only the finest, locally sourced ingredients and maintaining a warm, welcoming atmosphere in our establishment.

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