A premier hospitality group seeks a Demi Chef de Partie to manage kitchen operations and prepare high-quality food across service periods. The ideal candidate will hold a Trade qualification in Commercial Cookery and a Food Safety Certificate, possess strong communication and leadership skills, and be flexible to work shifts, including weekends. Enjoy working by the iconic Manly Beach with various employee benefits such as substantial discounts, staff meals, and wellness programs.#J-18808-Ljbffr