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Cook / sandwich hand

Kiama
Flour Water Salt Soughdough Bakery
Pub Chef
Posted: 16 December
Offer description

Join Our Team at Flour Water Salt Kiama

Do you have a passion for being in the kitchen? We are looking for a motivated and positive person to join our team at Flour Water Salt Kiama.

About the Role:

This role is perfect for someone with hospitality experience, whether as a café cook or sandwich hand.

Hours: Tuesday to Saturday, 6am to 12pm.

Daily Tasks Include:

* Baking muffins
* Assembling sandwiches, baguettes, breakfast pots, and grab-and-go meals
* Baking pies & sausage rolls
* Stock management & ordering stock

What We're Looking For:

* A passion for food and hospitality
* An eye for detail
* Someone who thrives in a fast-paced environment
* You don't need to be a chef – just super organised, efficient, take pride in your work, and enjoy working with food

Why Join Us?

We offer a supportive and friendly work environment in a team that values quality and teamwork.

How to Apply:

If this sounds like you, please submit your resume and a brief cover letter to outlining why you're the ideal candidate for this position.

Job Types: Part-time, Permanent

Pay: From $27.60 per hour

Benefits:

* Employee discount
* Free drinks

Work Authorisation:

* Australia (Required)

Work Location: In person

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