Qualified baker

Bakers Delight Top Ryde

Ryde NSW 2112

Bakers & Pastry Chefs

$75,000 - $80,000 per annum Plus Superannuation

Full time; Approx. 38 hours per week

Qualified Baker – Bakers Delight Top Ryde

* Ability to be available to work a flexible roster, which will include shifts from 4 am to 12 pm.
* This is a full-time position, offering approximately 38 hours per week.

Bakers Delight is Australia's Largest franchise Bakery. Bakers Delight is an Australian-owned Company providing our customers with quality, range, and value. We are built on a passion for retail, dedication, and a commitment to making our customer's experience more enjoyable every time. Bakers Delight Top Ryde is pursuing a motivated, enthusiastic, and energetic Qualified Baker to join the Bakery.

Key Responsibilities

* Preparation and production of quality bakery products to Bakers Delight as per BDH recipe.
* Check facility cleanliness and facility operations before production starts to ensure compliance with health and safety regulations.
* Weighing and checking the quality of raw materials for baking.
* Kneading, maturing, cutting, moulding, mixing, and shaping dough and pastry goods.
* Preparation of pastry fillings.
* Monitor oven temperature and product appearance to determine the time for baking.
* Coordination of the forming, loading, baking, unloading, de-panning and cooling of batches of bread, rolls and pastry products.
* Glazing for rolls and pastries, and decoration of creams and icings for cakes
* Operating machine to roll and mould dough and cut biscuits.
* Empty, clean, and grease baking trays, tins, and other utensils

To be considered for this role, you need to be able to meet the following selection criteria.

* Ability to be available for work across the seven days of the week, which may include evening work and some public holidays (starting times can be as early as 4 am)
* Work in a fast-paced team environment and communicate with customers and staff.
* Portray a positive attitude.
* Complete duties as directed by your manager/supervisor
* Abide by company policies and procedures at all times.
* Train, develop, and supervise apprentices and staff in the Bakery Department.
* Have an eye for detail.

Applicants with a Minimum of 1 years experience or Certificate III in Baking as a Baker will have an advantage for this role.

Job Type: Full-time

Pay: $75,000.00 – $80,000.00 per year

Experience:

* Baking: 1 year (Required)

Work Authorisation:

* Australia (Required)

Work Location: In person