A large independent law firm based in Sydney is seeking a talented Chef de Partie to join their in-house catering team. In this full-time role, you will be responsible for delivering exceptional dining experiences, collaborating with the catering team on food preparation, menu planning, and ensuring kitchen hygiene and efficiency. Candidates should have relevant culinary qualifications and at least 3 years of experience in a high-pressure environment. This position offers a dynamic work atmosphere focused on excellence.
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