A popular local café in Toowoomba is seeking a Qualified Chef with Cert III in Commercial Cookery to join its dynamic kitchen team. This role offers a unique pathway to the Sous Chef position, emphasizing training and development alongside options for a 4-day work week for enhanced work-life balance. Ideal candidates will have strong experience in café environments, excellent communication skills, and a passion for kitchen excellence. Join a supportive team that values creativity and professionalism, and advance your culinary career.
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