Job Opportunity
We put our people first, living our values each day. This starts with modern restaurant settings and exceptional teams.
As a Restaurant Leader, you will promote brand awareness and be a brand ambassador. You will direct all areas of restaurant operations, ensuring exceptional guest service and maintaining quality control, food safety, and cleanliness standards.
Key Responsibilities:
* Direct staff to maintain high levels of restaurant safety and security
* Maintain inventory and financial management systems
* Responsible for local marketing initiatives
* Maintain business records
Requirements: Experience in hospitality, excellent interpersonal communication skills, and exceptional organizational skills.
Our Commitment to You:
* Work-life balance - 2 consecutive days off per week with a mixed roster.
* A competitive salary & performance-based bonus program
* Ongoing training and continuous development opportunities provided
* A recognition culture
We are part of a globally recognized and respected brand. If you want to be part of our team, then apply today.