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Pastry chef & team leader – creative, fast-paced kitchen

Sydney
Sheraton Hotels & Resorts
Pastry Chef
Posted: 12 February
Offer description

A leading hotel brand in Sydney is looking for a motivated Pastry Chef to lead the pastry section, ensuring quality production and guest satisfaction. The ideal candidate will have a trade qualification, be experienced in a similar role, and possess a passion for the culinary arts. This position includes generous employee benefits, such as staff discounts and opportunities for career advancement. Join a community that values diversity and teamwork, and be part of a globally recognized hospitality brand.#J-18808-Ljbffr

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