Terminus Hotel is a key hospitality destination in Yarrawonga, known for delivering exceptional food in a welcoming, community-focused environment. We're seeking an experienced Head Chef to lead our kitchen team, elevate our menu and maintain our high standards.
What We're Looking For:
* An experienced leader with a proven track record in kitchen management
* Someone who can train, develop, and motivate a kitchen team
* A team player who fosters cooperation and respect
* A problem-solver who thrives under pressure
* An innovative chef with excellent menu presentation and development skills
* Commitment to maintaining high standards and driving success
What You'll Bring to the Table:
* Menu costing expertise with a focus on controlling wastage
* Ability to create menus that balance creativity with consistency
* Experience in large-scale events and functions
* Up-to-date knowledge of culinary trends and kitchen optimisation
* Strong understanding of rostering, cost control, and stock management
* Proficiency in MS Office, restaurant management software, and POS
* A compliance-driven approach with a focus on food safety and quality
* Ability to engage with the local community and contribute to business growth
Why Choose Us?
* Competitive salary + annual bonus of up to $20K paid quarterly
* Staff discounts across 240+ venues in Australia & NZ
* Career progression in a growing, dynamic company
* Support from central teams including Marketing, Recruitment, IT & more
* Learning & development opportunities to enhance your skills
* Relocation support for the right candidate
* Sponsorship support for eligible applicants
Benefits:
* Staff Perks & Discounts
* Career Development & Progression
* Work for a renowned Australian hospitality company
* Mobility opportunities
* Employee Assistance Program
* Accredited Training Opportunities
How to Apply:
How to Apply:
Apply now on Seek or visit our careers page—our team will be in touch soon!
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