At the forefront of culinary excellence, we are seeking a visionary Head Chef to spearhead our kitchen team at LITO. With its rich Italian heritage and modern twist, this esteemed restaurant offers an unparalleled dining experience that embodies the essence of Italy.
About the Role:
The successful candidate will be responsible for leading our culinary vision, crafting menus that beautifully blend traditional Italian techniques with innovative flair.
Main Responsibilities:
- Develop and implement creative menus that align with our restaurant's concept and guest preferences.
- Oversee daily kitchen operations, ensuring seamless food preparation, presentation, and quality standards.
- Collaborate with our F&B and hotel management teams to integrate our dining experience with the overall hotel goals and promotions.
Requirements:
- A minimum of 5+ years of experience as a Head Chef or Senior Chef in a high-end Italian restaurant or luxury hotel.
- Proven expertise in Italian cooking techniques, ingredients, and traditions.
- Strong leadership skills, with experience managing kitchen teams in fast-paced, upscale environments.
Join Our Team:
We offer a dynamic work environment, passionate about delivering exceptional cuisine and outstanding service. If you're a creative and motivated individual who is passionate about Italian cuisine, please apply.