The Role
Our Kitchen Hands are experienced in assisting chefs in large production kitchens with basic food prep, such as peeling and chopping as well as maintaining a clean, hygienic and orderly kitchen.
The successful candidate must have:
1. Working Rights in Australia
2. Previous experience as a Kitchen Hand in catering or hotels
3. Experience operating a commercial dishwasher
4. Ability to work as a part of a dynamic and experienced team
5. Highly organised with excellent attention to details
6. Excellent grooming, presentation and communication skills
7. A track record of being reliable, punctual and dedicated
8. The flexibility to work mornings and evening shifts across the week
Desired skills:
9. Food Handling Certificate
10. Working With Children Check
11. National Police Check
The Benefits
12. Weekly pay cycle
13. Fantastic hourly rates
14. Exciting working environment
15. Employee recognition and awards
16. Opportunity for career progression