Key Responsibilities
Deliver exceptional customer experiences by serving food and drinks with a positive attitude. Foster a welcoming environment by maintaining a clean and tidy venue.
Sustain high-quality service standards by providing assistance to colleagues when needed.
* Brewing expertise: Showcase knowledge of drinks and be able to recommend suitable options to customers.
Maintain awareness of current hospitality trends and best practices, sharing insights with the team to enhance overall service delivery.
Proactively communicate any issues or concerns to management for prompt resolution.
Fundamental Requirements
The ideal candidate will have substantial experience in delivering excellent customer service, possess a valid QLD RSA certificate (or be willing to obtain one), and be available to work flexible hours, including weekends and evenings.
This opportunity is ideal for someone who is eager to join a dynamic team at the waterfront, where possibilities for growth and development abound, alongside competitive pay and staff perks.