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Fine-dining line cook: fast-paced, team-driven prep

Sydney
Legends Global
Pub Chef
Posted: 4 June
Offer description

Legends Global is seeking a skilled Line Cook in Australia to deliver efficient and top-quality service in a fine dining environment. Responsibilities include food preparation, maintaining cleanliness, and ensuring safety standards.

Candidates should have three years of experience in a fast-paced restaurant and be able to lift up to 50 pounds. Culinary training is preferred, and the role requires adherence to company guidelines and a team-oriented mindset.

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