Executive Chef Opportunity at a Prestigious Golf Club
A leading golf club in Australia is seeking an experienced Executive Chef to join their full-time team in Adelaide. The role involves overseeing the preparation of meals, contributing to menu planning, and ensuring adherence to food safety standards.
Candidates should have at least 2 years of experience and hold a Diploma of Hospitality Management. This is an exciting opportunity to be part of a reputable establishment as it prepares for significant events.
* Oversee kitchen operations and manage a team of chefs
* Develop and implement menus that cater to diverse tastes and dietary requirements
* Maintain high standards of food quality, presentation, and hygiene
We offer a dynamic work environment, opportunities for professional growth, and the chance to be part of a prestigious event in the golfing calendar.