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Head chef – levantine kitchen, lead & elevate dining

Sydney
EVT - Entertainment | Ventures | Travel
Head Chef
Posted: 14 June
Offer description

EVT - Entertainment | Ventures | Travel is looking for a Head Chef at the Harbour Rocks Hotel to lead the culinary operations of Tayim, their signature restaurant. In this hands-on role, you'll create and oversee exceptional Levantine dining experiences, develop seasonal menus, and mentor a skilled kitchen team.

We seek someone with a passion for bold flavours, strong leadership in hospitality, and the ability to ensure high food standards. You'll enjoy perks from day one, including dining discounts and opportunities for rapid career growth.

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