VALLEY EVENT CENTRE | FUNCTIONS AND EVENTS CHEF DE PARTIE
* Full or Part time role - Based on Applicants preference
* $73,150 Salary + Super Pro Rata
* Work in a multi-award winning company
* Unique location within a pristine Valley only 15 mins from Gosford and 4kms off the M1 Motorway.
* Fun and Friendly team with role flexibility and variety
* New, purpose built, air-conditioned facility
About Glenworth Valley
GVWA is a diverse, family owned, multi-award-winning business specialising in adventure activities, accommodation and events. Glenworth Valley welcomes approximately 250,000 guests annually onto our pristine 3000 acre wilderness property to partake in a wide variety of adventure activities. We also host approximately 300 diverse events annually in our purpose built Valley Event centre including weddings, social celebrations, corporate events, product launches, festivals, education groups and more. We take pride in what we do and have won a plethora of awards including best Country/ Farm wedding venue in Australia 3 years running.
We are a family run business who has been in operation for more than 50 years and employ a passionate team of 45 full time and approximately 100 part time and casual team.
Glenworth Valley is located only 4 kilometres off the M1 Motorway via the Calga/Peats Ridge exit which is 15 minutes from Gosford.
Why do people love working at Glenworth Valley?
Employment at Glenworth Valley makes for a great lifestyle and ideal work environment due to the magnificent natural scenery, the fun and enjoyable services we offer our customers and the amazing, friendly team of people you will be working with. You will get to enjoy all the benefits of working in a high performing, award winning, experienced team, out of a purpose-built venue with no split shifts and loads of employee flexibility.
To familiarise yourself with the nature of our businesses, please visit y.
Purpose of the Role
To support the Head and Sous Chef in all aspects of kitchen operations, including function and event catering aswell as occasional Café service to ensure the high quality, seamless and efficient kitchen operation, contributing to the overall success of the dining experience for our clients. The Chef de Partie plays a key part in upholding food quality, consistency, and creativity, while also helping train junior staff and ensuring adherence to cost-effectiveness and safety protocols in accordance with industry best practices.
Who we are looking for
We are seeking a skilled, passionate, and motivated Chef de Partie who takes pride in producing exceptional food and thrives in a dynamic café and events environment. The successful candidate will demonstrate, with the ability to lead by example and will:
* Have at least 2 years' experience in a Chef de Partie or similar role.
* Be flexible and available to work weekends and events as required.
* Have excellent attention to detail, adaptability, and a collaborative team approach
* Display a positive, can-do attitude and strong sense of customer service.
* Have a genuine love and passion for cheffing
Remuneration
The successful applicant will receive an annual Salary of $73,150 based on full time 40 hur per week plus superannuation. This is either a Permanent pro rata Part-time position or a full-time position based on applicants preferred availability with provision for holiday pay, personal leave, and superannuation.
Hours of work
Due to the ever-changing nature of events we require a flexible work availability based on our events schedule which is booked many weeks in advance. A typical roster will often look like prep days Tuesday – Thursday and event days on Friday – Satrdays. Time off in Lieu (TOIL) will be accrued for any additional hour you work.
Further Information
For further information including a Rates of Pay, Position Description and Application Form, please go to
***IMPORTANT PLEASE READ ** Candidates will not be considered for this role unless your resume is accompanied by our Glenworth Valley employment application form, located