Wodonga RSL is seeking a Casual Qualified Chef/Cook to deliver quality service for our members.
Successful candidates must have unrestricted Australian work rights for this position.
If you're passionate, organised, with an eye for detail, and looking for additional work to top up the bank balance, then this is for you.
Currently, on offer is 1 NIGHT PER WEEK (Friday) to support our Head Chef to prep and deliver our main dinner service for our members and guests.
There is also potential for additional work within our events/function space, with new bookings always flowing through that require extra support.
Kitchen is open from 5:30pm-8pm so no late nights. Generally a 3-5 hour shift is required.
RSL juniors are on hand to assist in kitchen duties.
Offering Level 4 award wages for the right candidate. $35.15 per hour (includes 25% loading), plus super.
All new modern appliances recently installed, the potential to help create quality food is at your feet.