A leading catering service provider is seeking a Chef Supervisor for a full-time role based in Australia. The position involves supervising a skilled kitchen team to deliver exceptional food service in a remote location. Candidates should have a Cert IV in Commercial Cookery and at least 3 years of management experience. Benefits include a FIFO 14/7 roster, accommodation, meals, and opportunities for career development. Join a dynamic team committed to supporting Australia's resources sector.
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