Clancy's Fish Pub Canning Bridge is an established neighbourhood favourite – a lively local pub with a long-standing reputation for great food, friendly service, and a relaxed riverside vibe.
We're looking for an experienced Head Chef to lead our kitchen team. This is a rare opportunity to step into a steady ship – a busy, professional venue with strong systems in place, a supportive team, and genuine work-life balance .
What we offer:
Consistent hours and a balanced roster – no crazy late nights
A well-established, well-resourced kitchen
The chance to put your stamp on a contemporary pub food offering while keeping the classics our locals love
A supportive, professional management team
About the role:
Lead, train, and inspire a small but dedicated kitchen crew
Deliver high-quality, consistent pub meals with a creative edge
Manage ordering, cost control, and kitchen operations smoothly
Maintain a clean, safe, and efficient kitchen environment
Work closely with management to keep menus fresh and seasonal
About you:
Proven experience as a Head Chef or Senior Sous in a busy pub, bistro, or casual dining environment
Strong leadership and communication skills
Passion for fresh, contemporary pub food
Organised, reliable, and committed to quality
Ready to contribute to a positive, team-focused culture
This is a great role for a chef who enjoys a fast-paced but supportive environment, values balance, and wants to be part of an iconic local pub .
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Your application will include the following questions:
* Which of the following statements best describes your right to work in Australia?
* How many years' experience do you have as a Head Chef?
* Do you have experience preparing work rosters?
* Do you have experience with menu planning & costing?
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