Job Title: Commis Chef
We are seeking a skilled Commis Chef to join our culinary team. In this role, you will collaborate with senior chefs to create impressive dishes in a high-volume production setting.
About the Role:
Key Responsibilities:
* Prepare and cook food to the highest standards, following recipes and maintaining cleanliness and hygiene standards.
* Collaborate with senior chefs to develop new menu ideas and improve existing ones.
* Work effectively in a fast-paced kitchen environment, ensuring that all dishes are prepared on time and to a high standard.
Requirements:
To be successful in this role, you will need:
* Previous experience as a Commis Chef or similar role.
* A minimum Level 3 Certificate in Commercial Cookery.
* Excellent communication and teamwork skills.
Benefits:
This is a casual position with variable time, offering a vibrant kitchen atmosphere and opportunities for training and growth within our organization.
What We Offer:
As a valued member of our team, you can expect:
* Opportunities for career development and advancement.
* A supportive and dynamic work environment.
* Competitive compensation and benefits package.