At Anyday, we create places that feel good to be in—spaces shaped by genuine hospitality, a deep love for food, and a belief in the quiet power of connection. Our venues are guided by instinct, not formulas, offering warmth, character, and moments that linger long after the table’s been cleared.The RoleWe are looking for passionate and professional Section Waiters to join the Anyday team across multiple venues. This is an opportunity to contribute to building a venue that prioritises warm, polished service, and memorable guest experiences.As a Section Waiter, you will be responsible for managing your section during service, guiding guests through the menu with genuine enthusiasm, and anticipating their needs with precision. You will take pride in delivering thoughtful, personalised service while collaborating with your team to maintain high standards across the floor.Previous experience in the hospitality industry in a fast-paced environmentConfidence in managing a full section independently during peak serviceExcellent communication and interpersonal skillsAbility to work effectively in a team and handle high-pressure situationsStrong work ethic and attention to detailCommitment to supporting the team in creating a cohesive and uplifting workplaceRSA Certificate requiredThe RewardOne extra week of annual leave based on length of serviceReferral scheme of up to $1,000 for referring a friendRestaurant discounts of up to 25 percent offTeam mealsAnnual Team PartyCompanywide sport teams and initiativesA wide variety of discounts on participating retailersLearning and development opportunities, including WSET and leadership trainingApply NowAbout UsAnyday is a Brisbane-based collective of restaurants founded by Tyron Simon, Bianca Marchi, Ben Williamson, and Frank Li. Established in 2014 with a single venue, it has now grown to several venues in Brisbane’s Fortitude Valley, with plans for more. Our venues are some of Brisbane’s most critically acclaimed establishments, embodying the values and culinary culture of Brisbane through their unique personalities. They include award-winning restaurants, bars, and a bakery.Anyday’s purpose is to provide world-class hospitality experiences centered around our core values of warmth, integrity, and humility. We aim to create experiences for any diner, any day of the week. This is upheld by the professionalism, graciousness, and dedication of our team, without whom Anyday wouldn’t exist. We look forward to welcoming you for a glass of wine and a meal you won’t forget.
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