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Assistant kitchen manager

Hunter and Barrel
Posted: 11 March
Offer description

Hunter & Barrel is firing up a brand-new location in Canberra in May - and we’re on the hunt for an experienced and passionate Assistant Kitchen Manager/Sous Chef to bring it to life.

Training will be conducted at The Meat & Wine Co Canberra and Hunter & Barrel Parramatta so applicants should be able to travel.

As Assistant Kitchen Manager, you’ll work closely with the Head Chef to support the smooth day-to-day running of the kitchen. From maintaining quality and consistency during service to assisting with team supervision, prep coordination, and food safety, you’ll play a key role in ensuring the kitchen operates efficiently and to the highest standards.

Position Offers:

* Attractive Salary

* Great Staff Discounts

* Be a part of collaborative team

* Ongoing training and development

* Rewarding and long-lasting career opportunities for those who prove

* And much, much more!

What we are looking for:

* At least 2 years kitchen management experience in a similar high-volume environment.

* A genuine passion for food, people and the overall hospitality experience

* A minimum Certificate III Commercial Cookery Qualification

* Previous experience in cooking over a flame or char grill

* Leadership and people development experience

* Effective problem solving and time management skills

* Ability to take initiative, work independently however foster an effective team environment

* Display excellent presentation, organisation and communication skills

* Working knowledge of OH&S/WH&S

* Flexible availability over a 7-day rotating roster.

About Hunter & Barrel:

Hunter & Barrel is a sophisticated take on the hunter’s way, where ancient ritual combines with the raw elements of nature in a modern setting. Inspired by the joy of the communal feast, coal fires and an open kitchen make dining at Hunter & Barrel a unique social experience.

A visit to Hunter & Barrel is a celebration of great food, drink and friends. Each element of the space – from the coal pits to the wooden barrel bar, grand stone features and rustic wooden accents – melds effortlessly to create a warm and inviting ambience.

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