About the business
We are a busy traditional, family owned & managed butcher shop for over 40 years offering quality meat products at affordable prices and excellent customer service. A large range of multi award winning small goods, sausages, & cured products are made on the premises. We are open Mon – Sat.
About the role
We require a qualified and experienced butcher or smallgoods maker.
Candidates must be Australian citizens or permanent residents.
Benefits and perks
There is ample opportunity for overtime and management opportunities. We offer flexibility of working hours/days that suit.
Willing to negotiate a part-time or casual role if fulltime is not suitable for the applicant.
Skills and experience
Trade qualification in this industry is essential.
A Meat Processing Certificate is required for this position.
Flexible Saturday roster availability is expected as we operate Monday to Saturday.