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Assistant f&b manager — resort dining & events lead

Cessnock
Bendigo Advertiser
Posted: 29 April
Offer description

Overview

A leading accommodation provider is seeking an enthusiastic Assistant Food & Beverage Manager for their Oaks Cypress Lakes Resort in New South Wales. This full-time role involves overseeing restaurant operations, ensuring first-class service while mentoring the team. The position requires availability for flexible shifts.

Responsibilities

* Oversee restaurant operations and ensure high standards of service.
* Mentor and develop the Food & Beverage team to deliver exceptional guest experiences.

Qualifications

* Prior supervisory experience.
* Great communication skills.
* A positive, guest-focused attitude.
* Availability for flexible shifts.

Benefits

* Career growth opportunities.
* Discounts at Minor Hotels.
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