Bopp & Tone by Applejack Hospitalityis on the lookout for Head Section Waitstaff to join our family.
* Great pay rates
* Training & Progression plan
* Access to health and wellbeing resources and activities
* Flexible rostering
* Paid overtime and additional leave/time off
We are seeking experienced Waitstaffto join our dynamic team at our premium dining venue Bopp & Tone in Wynyard, Sydney. About the venue... Bopp & Tone reflects the nostalgic and optimistic post WW2 era, embodying every day opulence and grandeur. The style is lived-in luxury, with a welcoming and relaxed atmosphere. The Australian menu, centres around honest and generous share food with Mediterranean influences, and is predominantly cooked on the in-house wood grill or charcoal oven. Applejack Hospitality is deemed one of the best hospitality companies in Sydney! About the role.. As Head Waitstaff, you will provide high-quality food and beverage service in a fast-paced environment, delivering exceptional customer experiences in line with our company standards. Key Responsibilities
* Lead and supervise a section of the restaurant floor, ensuring smooth service and high standards are maintained.
* Greet, seat, and engage with guests, providing professional and attentive service throughout their dining experience.
* Take and coordinate food and beverage orders, with detailed knowledge of menus, daily specials, and wine pairings.
* Oversee and support junior wait staff, providing training, guidance, and feedback.
* Manage table allocations, coordinate with the kitchen and bar teams, and ensure efficient service delivery.
* Respond to and resolve guest concerns in a professional and timely manner.
* Ensure compliance with workplace health and safety, hygiene, and RSA requirements.
* Contribute to maintaining service standards and supporting overall restaurant operations.
Skills and Experience To be considered, you must have:
* A minimum of two years' relevant experience in a comparable restaurant environment.
* Strong knowledge of food and beverage service, including wine and cocktail service.
* Ability to work under pressure and handle high-volume service periods.
* Excellent communication and interpersonal skills.
* Commitment to delivering outstanding guest service.
* A current RSA (Responsible Service of Alcohol) certificate.
Salary and Conditions This is a full-time position with an annual salary of $80,000 Grade 4+ plus superannuation, in accordance with industry standards. Weekend and evening work will be required. Benefits & Rewards;
* Work with a company that values inclusivity and cultural and gender equality
* Access to a range of learning development activities and career progression
* Dedicated mental health program, offering free one on one sessions
* Extensive & ongoing food and beverage training
* Competitive Tip structure
* Paid overtime and additional leave/time off
* Company discount when you dine/ drink at any of our venues
* Social outings and events
* In-venue and company-wide incentives
This opportunity to work with a leading hospitality group with great career progression is not to be missed. Please submit your CVtodayor you would like to have a confidential conversation about the role. As part of our recruitment process, you may be required to undergo a police check Reference: BTTW3000 Apply Now - or - Apply with Indeed #J-18808-Ljbffr