Cook in dynamic environments and develop your culinary skills with this exciting opportunity.
Role Overview
As an Apprentice Chef, you will work towards obtaining a nationally recognized trade qualification in commercial cookery.
In this role, you will be exposed to various styles of cuisine and cooking techniques in production kitchens. You will work under the guidance of exceptional Chefs who have developed their passion for food worldwide.
The Ideal Candidate
* Be passionate about all things culinary and possess a genuine interest in food.
* Hold prior experience in hospitality, preferably in fast-paced bulk cooking environments.
* Exhibit ability to work under pressure and meet tight deadlines.
* Be reliable, hardworking, resilient, and able to follow instructions.
* Have capacity and willingness to commit to additional study outside of work hours.
* Reside in Karratha or surrounding areas.
* Possess current Australian Working Rights.