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Chef de partie

Adelaide
G2 Italian
Party chef
USD 60,000 - USD 80,000 a year
Posted: 26 August
Offer description

On September 25th, 2025 we are opening Eccoci, an all day bar & dining room in the newly renovated, multi-award-winning Burnside Village, located in the heart of Adelaide's eastern suburbs.

Our venue will operate brunch, lunch, aperitivo and dinner, specialising in fresh pasta crafted in our purpose-built commercial pasta kitchen facility.

Our site is Strategically positioned on a prominent corner at a main entrance to the high fashion shopping precinct, alongside prestigious luxury brand retailers, and will be the premier hospitality experience in Burnside Village.


About Us:


The G2 Italian Group are highly respected operators in the Adelaide Italian food scene over the last 30 years and have a loyal following with high expectations. Eccoci will be our 28th Hospitality venue and a very sophisticated flagship modern Italian restaurant, delivering traditional Italian flavors and food, showcasing the latest dishes from Italy. The G2 Italian Group current businesses are Eccoci (Burnside), Eccomi (Norwood) and Cucina Classica.

Perks:

* Opportunity to influence the direction of a dynamic kitchen

* Be part of a collaborative and respectful workplace culture

* Company wide 25% discounts
* Tipping System
* Leadership and management training
* Product and service training

About the role

G2 Italian is seeking an experienced and talented Chef de Partie in Italian cuisine to join our team in our restaurant located in Burnside, SA 5066. This is a full-time role, offering flexible hours to the right candidate.

What you'll be doing

1. Preparing and cooking a range of Italian dishes, serving lunch, bar and dinner menus to a consistently high standard
2. Ensuring all food is presented beautifully and in line with G2 Italian's brand and quality standards
3. Work effectively and keep calm, respecting your team members, and maintain a well-organized, clean, and safe working environment
4. Collaborating with the wider team to provide an exceptional dining experience for our customers
5. Adhering to all food safety and health regulations

What we're looking for

1. Proven experience as a Chef de Partie in Italian cuisine, ideally in a fast-paced restaurant environment
2. Excellent cooking skills and knowledge of a wide range of Italian dishes
3. Strong attention to detail and ability to work quickly and efficiently under pressure
4. Excellent communication and teamwork skills
5. Passion for delivering high-quality food and customer service
6. Food safety certification and understanding of relevant regulations

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