Wage: $17.00 hourly
Hours: Seasonal
Additional Scheduling Information: Full Time
Positions Available: 8
Job Description
Education
* No degree, certificate or diploma
Experience
* Will train
Tasks
* Cut and weigh fish fillets according to specifications
* Cut, clean and trim fish or seafood prior to marketing or further processing
* Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
* Transport fish and shellfish to work area
* Condition fish filets for wrapping or freezing
* Clean machines and immediate work areas
Work conditions and physical capabilities
* Repetitive tasks
* Standing for extended periods
Weight handling
* Up to 23 kg (50 lbs)
Personal suitability
* Reliability
* Team player
Experience
* Durée de l'emploi: Saisonnier
* Langue de travail: Anglais
* Heures de travail: 35 to 45 hours per week
Note: This job must be applied for via the Canada Job Bank.
#J-18808-Ljbffr