A regional hospitality group in New South Wales is seeking full-time Chefs and Cooks to support the growing demand at their wedding and events venue. Candidates should have 2-3 years of experience, be available for split shifts and weekends, and possess a thorough understanding of workplace health and safety standards. The position offers a competitive salary ranging from AUD 70-80K plus superannuation, along with opportunities for career progression in a vibrant work environment.
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