Job Title: Experienced Chef
Job Overview
A prominent hospitality service provider seeks a skilled part-time chef.
* Chef Role
* Key Responsibilities:
* Preparing high-quality dishes for various clientele
* Effectively managing kitchen inventory to minimize wastage
* Maintaining food safety standards in accordance with regulatory requirements
Ideal candidates must possess a Certificate III in Commercial Cookery and have relevant experience in similar roles.
Benefits of the Position
This role offers opportunities for professional growth, parental leave, and a commitment to fostering a diverse and inclusive work environment.