Key Responsibilities:
* Assist with various kitchen duties including food preparation and serving of lunches for outreach groups, as directed by supervising staff.
* Maintain a positive and welcoming dining environment for clients and visitors.
Requirements:
* Ability to work in a fast-paced kitchen environment.
* Excellent communication and interpersonal skills.
Benefits:
* A supportive team environment.
* Ongoing training and development opportunities.
About the Role:
This role is ideal for individuals who enjoy working with people and in a kitchen, sharing their passion for cooking and food preparation.