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Kitchen hand

Sydney
Doltone Hospitality Group
Posted: 17 January
Offer description

Doltone Hospitality Group has recently been appointed as the catering partner for The Scots College. We are seeking hardworking and reliable Kitchen Hands to join our fast-paced, dynamic kitchen team. This role is ideal for someone eager to support our growing culinary team while maintaining high standards of cleanliness, food preparation and service. You will play an important part in delivering quality meals across daily college dining, boarding meals and special functions and events.

If you thrive in a professional, fast-paced kitchen environment and are passionate about contributing to a respected and ambitious hospitality group within a prestigious educational setting, this is an excellent opportunity to make a meaningful impact with Doltone Hospitality Group.


Your main responsibilities:

* Keep kitchen areas clean, organised and hygienic.
* Handle dishwashing, waste disposal and stock rotation.
* Keep the kitchen running smoothly and efficiently.
* Assist with stocking supplies and preparing the kitchen for daily service or school functions.


Your attributes:

* Highly organised, able to work efficiently, adapt and multitask in a fast-paced environment.
* Strong teamwork, communication and interpersonal skills.
* Committed to maintaining high standards of food quality, service and hygiene.
* Reliable, team-oriented, and committed to maintaining high standards of cleanliness and presentation.
* Positive attitude, reliability, and a willingness to learn.
* Ability to work flexible hours including morning, evenings and weekends as required.


Your experience:

* Previous work in a kitchen, café, restaurant or catering environment is an advantage.
* Familiarity with food hygiene, safety and cleaning standards.
* Efficiently managed dishwashing, waste disposal, and stock rotation to maintain kitchen standards.
* Working in fast-paced or team-oriented environments.
* Any exposure to catering kitchens is a bonus but not essential.


Why you will love working with us?

* Expand your culinary skills across the group where you will have the opportunity to work across our multiple high end venues catering to weddings, social and corporate events as well as opportunities to work at Midden by Mark Olive and Hay St Market.
* Employee referral program – we reward you financially to recommending top talent like yourself
* Employee Assistance Program – 100% confidential
* Stable work hours aligned with school terms.
* Exclusive Staff Discounts – Enjoy special savings at Hay St Market and the Chef Hat Award winning restaurant Midden by Mark Olive, right at your fingertips.
* Supportive Team Culture

Please note: This position operates during the school term only. There is no requirement to work during school holiday periods, which are unpaid, offering an excellent work–life balance aligned with the academic calendar.

Doltone Hospitality Group use is an equal opportunity employer committed to gender equity and workplace diversity. We strongly encourage applications from Aboriginal and Torres Strait Islander peoples.

We thank all applicants for their interest. Please note that only shortlisted candidates will be contacted for an interview. All applications will be handled with the strictest confidence.

All applicants must have full working rights in Australia.

We respect your privacy – all aspects of the application process are completely confidential.

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