We are seeking a highly skilled Demi Chef to join our culinary team. This is an exciting opportunity for a talented cook to work in a luxurious hotel environment.
The successful candidate will have previous experience working in a high-pressure kitchen, with a strong focus on delivering exceptional results. They will be responsible for preparing and cooking a diverse range of dishes, including buffet breakfast items and á la carte lunch and dinner options.
As a Demi Chef, the individual will support the Chef de Partie in delivering elegant, French-inspired cuisine across all service periods. They will also contribute to the development of new recipes and menus, while maintaining the highest standards of hygiene and efficiency.
The ideal candidate will have a passion for food and a commitment to excellence. They will be a team player who can work collaboratively with other kitchen staff to ensure consistency and quality in every service.
In this role, you will be part of a dynamic and creative team that prides itself on delivering outstanding results. If you have a strong passion for cooking and a desire to work in a fast-paced and rewarding environment, we encourage you to apply.