Restaurant Manager Job Description
We are seeking a highly skilled and motivated Restaurant Manager to oversee the day-to-day operations of our store. As a key member of our team, you will be responsible for managing all aspects of restaurant operations, including financial performance, rostering, and team management.
Key Responsibilities:
* Oversee the day-to-day operations of the store
* Manage financial performance and rostering
* Supervise and coach team members to deliver exceptional customer experience
* Maintain high standards of food quality and safety
Requirements:
* Highly motivated natural leader with a passion for food and restaurant operations
* Able to build and manage an efficient team in a fast-paced environment
* Minimum 2 years' experience in restaurant management
What We Offer:
* Fulfilling career opportunities
* Professional development and training
* Competitive compensation package
If you are a driven and ambitious individual looking for a new challenge, please apply now.