Job Opportunity:
We're seeking an accomplished culinary professional to serve as a key member of our leadership team. As a right-hand to the Head Chef, you will play a vital role in ensuring every service is executed flawlessly.
Key Responsibilities:
* Assume shift leadership and oversee kitchen operations
* Mentor and guide the culinary team to achieve exceptional standards
* Maintain razor-sharp kitchen standards through continuous evaluation and improvement
* Empower your team with expertise, a positive attitude, and a passion for delivering outstanding culinary experiences
Requirements:
* Manual handling and lifting are inherent aspects of this hands-on role
* Ability to perform physical tasks safely and efficiently
* Current cooking credentials and up-to-date food safety certifications are essential
* A natural-born leader with a calm and composed demeanor is required
* A genuine passion for creating mouth-watering dishes is crucial to success in this position