We are a unique gluten free bakery operating in Launceston and are seeking a qualified baker to join our small team.
This is an exciting opportunity for a baker who is keen to add to their current baking knowledge and learn new skills in baking with gluten free ingredients.
We start at 5am Monday to Saturday so no early starts plus 2 consecutive days off - Sunday and Monday - each week.
**Job Type**: Permanent
Pay: $48,955.95 - $80,078.62 per year
Schedule:
- Day shift
**Experience**:
- Baking: 2 years (preferred)
Work Authorisation:
- Australia (required)
Work Location: In person
Expected Start Date: 17/01/2025