A local restaurant in Western Australia is seeking a full-time cook to join the team. The ideal candidate will have at least 3 years of experience in Indian/Nepalese cuisine. Responsibilities include preparing high-quality dishes, training junior cooks, and maintaining a hygienic kitchen environment. A positive attitude, teamwork, and passion for food quality are essential. This position requires flexibility to work most days, including weekends.#J-18808-Ljbffr