A leading hospitality group in Australia is seeking passionate chefs for full-time roles at two iconic properties in the Hunter Valley. The positions include Chef de Partie and Commis Chef, focusing on delivering high-quality food and maintaining kitchen standards. Candidates should have relevant trade qualifications and previous experience in a high-volume kitchen environment. The company promotes career growth and offers competitive pay, flexible options, and perks like discounts across hotel brands.#J-18808-Ljbffr