The role of Clinical Dietitian: Inpatient involves providing expert patient assessments and dietary counseling to deliver high-quality nutrition care in an inpatient setting. Collaborating with healthcare professionals is essential, as well as fostering a culture of inclusivity where applicants from various backgrounds are encouraged to apply.
Key Responsibilities:
* Conduct comprehensive patient assessments to develop personalized nutrition plans
* Provide education on healthy eating habits and disease management strategies
* Collaborate with multidisciplinary teams to optimize patient outcomes
Requirements:
* Degree in Nutrition or related field
* Registered dietitian (RD) certification
* Experience working in inpatient settings
Benefits:
* Competitive salary
* Flexible working arrangements
* Comprehensive health benefits package
We Offer:
* A collaborative work environment
* Opportunities for professional growth and development
* A commitment to delivering high-quality patient care